Microgreens
We are currently operating on a limited basis and are temporarily stepping back from regular market attendance and full production. Limited orders may still be available by request. Thank you for your understanding and continued support.
Locally grown using Organic
and non-GMo seeds
Flavor: Radish microgreens have a tasty, crunchy, and spicy kick. Rambo radish is a colorful radish with cherry stems and forest green/cherry blend to the tops.
Nutrients: Radishes are an excellent source of vitamins A, C, E, and K, along with calcium, iron, magnesium, phosphorus, potassium, zinc, protein, essential amino acids, and dietary fiber. They also contain high levels of antioxidants that can help reduce inflammation in the body.
Flavor: Adds delicate pungency where a mild onion flavor is needed.
Green, thread-like leaves. Has vitamins A, C, E and vitamin K, as well as riboflavin, niacin, vitamin B6, folate, pantothenic acid, choline, calcium, iron, magnesium, phosphorus, potassium, copper and manganese selenium. They are a great source of fiber.
Onion is one of the slowest of growers for microgreens They have an awesome flavor and a unique look, especially for plating.
Onion is a very expensive seed and has a longer growing time which rewards you with a unique but a little more expensive microgreen.
Flavor: Fresh, crunchy nutty
Uses: Salads, smoothies, soups, eggs, wraps, sandwiches and as a garnish
Nutrients: Sunflower microgreens are an excellent source of vitamins and minerals, including vitamins A, B complex, E, K, calcium, copper, iron, potassium, selenium, zinc, magnesium, and phosphorus.

